After trying recipe after recipe, my search for the ultimate fudge brownie is over. You may have heard of the famous brownie from Baked, a bakery opened by Matt Lewis and Renato Poliafito in Brooklyn, New York. All of the recipes in the Baked cookbooks are amaaazing. Continue reading
I try to bake every weekend because it’s relaxing, fun, and always a little bit miraculous when the finished product comes out of the oven. I bring my baked goods to school, to work, to my boyfriend’s workplace, or to his house. That way, I can still have homemade treats without the fear of eating the whole batch myself.
I decided to make “The Best Chocolate Chip Cookies” from Serious Eats’ Food Lab, which uses scientific testing to determine the best recipe for popular foods. J. Kenji Lopez-Alt (a food legend in my world) went through 32 pounds of flour, over 100 individual tests, and 1,536 cookies before finalizing his chocolate chip cookie recipe. Continue reading